The Manhattan from Picnic Time's Legacy Collection is a portable cocktail case that has everything needed for your cocktail party on the go. Fully-insulated and made of premium leatherette, the Manhattan has a beautiful velveteen interior lining that helps to showcase all its amenities, including: 2 martini glasses (hand-blown glass, 7 oz.), 1 stainless steel (S/S) shaker (19 oz.), 1 S/S double-sided jigger (1oz./2 oz.), 1 S/S ice tongs, 1 S/S strainer, 2 S/S olive picks, 1 (Vermouth) mister (1 oz.), 1 combination fork/spoon stirrer, and 2 napkins (100% cotton, 14" x 14"). The Manhattan features a divided, insulated compartment to carry two bottles, an adjustable leatherette shoulder strap and a suitcase-style handle for easy carrying. Why wait for the party, when you can bring the party with you?
1 Cocktail tote
2 martini glasses (hand-blown glass, 7 oz.)
1 stainless steel (S/S) shaker (19 oz.)
1 S/S double-sided jigger (1oz./2 oz.)
1 S/S ice tongs
1 S/S strainer
2 S/S olive picks
1 (Vermouth) mister (1 oz.)
1 combination fork/spoon stirrer
2 napkins (100% cotton, 14" x 14", Black and Silver pinstripe -OR- Blue and Grey Legacy Stripe)
Fully-insulated with storage for two bottles
Premium leatherette exterior in black
Grey-colored velveteen interior lining helps showcase all its amenities
Heavy-duty suitcase-style carrying handle
Detachable shoulder strap
PU leatherette; polyester velveteen
16" x 11.5" x 11.5"
Care Instructions: Surface wash with damp cloth only.
This fountain is the first design that began the movement of modern day reproduction antique absinthe fountains, hence the name "#1 Original." It is an exact copy of an original fountain, from the acorn finial to the waves in the mouth blown glass reservoir.
Absinthe fountains were mostly used in high-end bars because of their expensive price tag. They were brought to the table, where the customer would prepare the absinthe himself. Absinthe fountains were (and still are) the preferred way to prepare absinthe, as one can perfectly control the rate of water. But unfortunately due to accidents, very few fountains have survived intact with its original glass bowl.
Proper use consists of: pouring an ounce of absinthe into an absinthe glass, then placing an absinthe spoon on top of the glass and a sugar cube atop the spoon. The lid of the fountain is removed and fresh water and ice is added into the glass bowl. The spigot is slightly turned and the ice water is slowly dripped from the fountain onto the piece of sugar. The cold sugar water then drips from the spoon into the glass of absinthe releasing oils and perfuming the air with fennel, grand wormwood and anise. The combination also begins to turn milky white in color, as the water mixes with the anise. Refresh water before each use.
Fountain will accommodate 1 to 4 people at one time. Drink ratio varies from 1 part absinthe, to between 3 to 5 parts water, depending on one's preference. California Prop 65 compliant when properly used.
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Stands 20.25" tall and 9" under each spout.
Simple assembly required.
Imported from France.
$ 14.99One of our most popular spoons, this attractive spoon has the word ABSINTHE stamped out in the grill and is covered with a high shine from chrome over brass.